Colorful Handmade Pasta Market in Apulia, Italy

Vivid Apulia street market in southern Italy under warm Mediterranean light. A stall brimming with colorful handmade pasta: emerald green spinach orecchiette, sunny yellow egg tagliatelle, ruby red tomato ribbons, and deep black squid-ink linguine arranged in nest piles. Nearby, jars of olive oil, fresh basil, tomatoes, burrata, and lemons on rustic wooden crates. A cheerful local vendor in a linen apron and straw hat adjusts the display as a customer admires the vibrant colors. The scene is set on a sunlit cobblestone street with whitewashed stone walls and striped blue-and-white awnings. In the distance, iconic trulli rooftops peek over a gentle hill. Warm golden-hour light, subtle lens flare, and shallow depth of field: pasta in sharp focus, background softly blurred. Rich textures—rough stone, glossy olive oil bottles, glossy tomatoes, and the tactile surfaces of the pasta—evoke authentic Puglian culture, daily life, and regional food heritage.